In the life of a parish Priest (especially when you live alone), having the time to cook a meal is an almost unheard of treat. But, the other day, after reading another of
Fr. Zuhlsdorf's culinary triumphs, I couldn't resist this:
On Sundays people should, if possible, get together for a nice meal. But after three Sunday Masses and a Corpus Christi procession, my desire for a meal is outweighed by my desire for things like a couch, The West Wing on DVD, and some air conditioning.
But still, I needed to eat, so I decided to whip up one of my favorite recipes: Un panino di burro arachidi con patate fritte e ciambelline di ciocolata which is a "Peanut butter sandwich with potato chips and chocolate donuts".
First, I undid the twist tie on some Pane Italiano.
... unscrew the lid on your peanut butter ...
... spread the peanut butter on the bread evenly ... Be sure not to let your bird feeders distract you!!! ...
To drink, I priced a fine
Thé Freddo a Limone di Wawa, vintage 2010.
The finished product. Buon Appetito!