In the life of a parish Priest (especially when you live alone), having the time to cook a meal is an almost unheard of treat. But, the other day, after reading another of
Fr. Zuhlsdorf's culinary triumphs, I couldn't resist this:
On Sundays people should, if possible, get together for a nice meal. But after three Sunday Masses and a Corpus Christi procession, my desire for a meal is outweighed by my desire for things like a couch, The West Wing on DVD, and some air conditioning.
But still, I needed to eat, so I decided to whip up one of my favorite recipes: Un panino di burro arachidi con patate fritte e ciambelline di ciocolata which is a "Peanut butter sandwich with potato chips and chocolate donuts".
First, I undid the twist tie on some Pane Italiano.
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... unscrew the lid on your peanut butter ...
... spread the peanut butter on the bread evenly ... Be sure not to let your bird feeders distract you!!! ...
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To drink, I priced a fine
Thé Freddo a Limone di Wawa, vintage 2010.
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The finished product. Buon Appetito!
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